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Master classes:

How to fry smelt fish quickly and tasty

Smelt is a medium-sized fish with an unusually strong smell of fresh cucumbers. Despite the fact that it is caught on an industrial scale, it remains a favorite type of winter amateur fishing. If luck smiled at the fisherman and his bait - the makhalka

Two simple recipes for frying white fish

Any kind of fish is suitable for implementing the plan. I chose the easiest option. First, fillet of sea bass with virtually no bones. Secondly, it’s flat, which does not create any difficulties when frying, you don’t need to worry that the middle or sides

How to smoke fat in an apartment

You can make homemade smoked bacon in a regular kitchen without a specialized smokehouse. I propose a method that in some aspects surpasses even regular smokehouses, since only a handful of wood chips are required and it is excluded

Pickled champignons for winter and holiday

Autumn is the time to preserve mushrooms, and by the holiday it will not be amiss to prepare a couple of jars. Often to the solemn feast served side dishes and all kinds of salads, the recipe of which includes pickled mushrooms. Due to the presence of essential oils

Light crispy fries

Delicious food is often harmful. The king of fast food, a popular french fries, belongs to it. Nutritionists and doctors strongly object to this dish. It's all about the fat in which the potatoes are fried. He adds potatoes not only

How to fry fresh crucian carp in a pan

This recipe is for those who love fresh river fish. If you cook it correctly, you get a delicious fish with a crispy golden crust. For frying, it is better to take crucian carp up to 20 cm in size. Thus, it will completely fit in the pan and

How to clean herring quickly and without bones

Cleaning herring is one of the most unpleasant procedures in the kitchen. There is a lot of fuss to extract numerous bones from this fish, and it will also permeate the entire kitchen, cutting board and hands with a fishy smell. But there is technology that will help clear herring

Freezing vegetables and herbs for the winter at home

Freezing vegetables and herbs is another way to preserve fruits for the winter. Recently, many housewives have been using this method of harvesting. At a negative temperature, the action of various factors ceases, under the influence of which

Super fast microwave breakfast in 2 minutes

It’s just a cosmos fast breakfast, besides tasty, healthy and natural. Minimum products, maximum cooking time with heat treatment no more than 5 minutes. You still think that making a sandwich is faster, but not yet

Pickled red onions (for canapes, salads, burgers and pilaf)

Red onion is a very juicy, moderately vigorous, fragrant fruit that can decorate any recipe with its bright taste. It is well suited for creating dumplings, salads, sauté, marinades and barbecue. Juicy onion slices have a strong

Baked champignons on the grill

Baked champignons on the grill - a delicious addition to the barbecue. This appetizer can be easily and quickly prepared in nature, cottage or at home.Mushrooms are first pickled and then fried on the grill, as a result of which they turn out to be juicy, aromatic, with

Simple Onion Soup

I want to share a very simple but original recipe for onion soup. They say that for the first time it was cooked in France by King Louis himself, I don’t know which account. But such a soup was cooked due to the lack of an assortment of products. Was only

Lush omelet in package

Egg dishes are loved by many. But sometimes the usual recipes get bored, and then I want to try something new. In this case, it is desirable that the calorie content of breakfast or dinner does not increase. All these conditions are met by airy, magnificent, tasty

Cooked lard in a package, awesome recipe

Any man and not only will be delighted with this delicacy. A stunningly delicious recipe for cooking flavored bacon. The secret is that before cooking it is necessary to put lard in a bag. This will prevent direct contact.

How to make a delicious carp ear

It is from crucian carp that the most delicious and nutritious ear comes out. To make it rich and aromatic, it is necessary to use fresh fish for its preparation. Cooking such a light and healthy dish does not require much labor.

Roasted Cheese

Smoked cheese is required for this dish. Due to its structure, it does not spread over the pan, does not lose shape and gives the dish a light smoked flavor. If you make cheese sticks from hard varieties, then you will need to

Baked peppers for the winter

So the time has come for harvesting for the winter. Someone considers this occupation a waste of time and effort, while others, on the contrary, are the meaning of the season. But if you read this recipe, then you really need help. I personally love to harvest for the winter

Pickled watermelon

In winter, I really want to have a drop of summer. Preparations for the winter will help us with this! Try pickled watermelon - easy to cook and very tasty! An interesting recipe for making an unusual treat that you will definitely like.

The most lazy dumplings with cottage cheese

Lazy dumplings - a quick, simple and healthy breakfast that will appeal not only to adults, but also to children. And most importantly, even a novice hostess can easily cope with their preparation!

Very simple salted forest mushrooms

This recipe is interesting in a very simple, quick and easy way to cook, with its high taste. Any tubular (edible) mushrooms are suitable for salting. It is advisable to choose raw materials of small or medium size, without flaws,

Super fast microwave chips

Suddenly I wanted crunchy chips, but didn’t I want to go to the store? I bet I'll make chips faster than you go to the store to buy some? Do not believe? I'll make super fast chips in the microwave in less than 10 minutes!

How to make an egg in 40 seconds

As always, in the morning there is not enough time. Everyone runs around, fussing, especially in a large family. To win precious minutes while cooking breakfast, I’ll show you one hack how to cook an egg (or several) in a microwave in less than a minute

How to pickle lard

While nutritionists and other experts are arguing about the benefits of salted lard, it remains a very popular product among many people around the world. Salted lard is eaten in Italy, Germany, the Baltic countries, in Ukraine and in Russia. Many myths about the dangers of fat

How to deliciously and easily fry forest mushrooms

Forest mushrooms are a favorite food of many nations. In the summer-autumn period, lovers of quiet hunting rush into the forests to collect tasty and healthy mushrooms. Easy to prepare, but very tasty dish - it's fried
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«Do it yourself - do it yourself"- a site of interesting homemade products made from improvised materials and objects at home. Step-by-step master classes with photos and descriptions, technologies, examples of work - all that a real master or just a craftsman needs for needlework. Crafts of any complexity, a large selection of directions and ideas for creativity.

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