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Chicken in a can is the easiest and most delicious way to cook

What could be simpler? Probably nothing. Tasty? You can swallow your tongue. There is no need to hesitate, you just need to repeat this recipe. This method has nothing similar to a baking sleeve.

Kefir sour cream

Sour cream is an excellent sauce or dressing for pancakes, borscht, dumplings or dumplings. This is a traditional product in Russian cuisine. You can prepare it yourself at home. There are several ways to make sour cream at home. And one

Budget fried red fish

Do you like red fish, but you can't afford it? This recipe will change everything! If you buy slices and fry them in corn flour, you will get an incredible culinary masterpiece. Guests will ask for the recipe, but you keep it a secret. In just half an hour

How to salt red fish at home

Lightly salted dry-salted salmon is a tasty and very tender quick-cooking appetizer. To prepare lightly salted red fish, just five minutes of your time is enough! The rest of the time the fish will be cooked without your participation. On

How to dry bream correctly. I reveal the recipe and knowledge inherited from my ancestors

Drying fish is not at all a difficult task, as it might seem at first glance. From autumn to spring, when fish are abundant in local rivers, they begin to stock them, and if you like to treat yourself and your friends with beer with fish, then there is nothing

Dried meat strips - an awesome snack

This is simply a great snack for a foamy drink. Various smoked, dried, baked or fried meats. Sausages, frankfurters, and wieners are very popular in beer pubs. Most of these delicious snacks can be made at home without any problems.

We prepare simple natural ice cream from what we have.

Everyone, without exception, loves this truly delicious dessert. Today we will make homemade ice cream from what can be found in almost every kitchen. Any of the ingredients presented can be excluded, replaced or supplemented with other, strict

Cheese chips in the oven

Cheese chips are a great alternative to store-bought ones. Preparing them couldn’t be easier, the main thing is to choose the right type of cheese. It should not melt or spread much. It only takes a minute to grate the cheese and place it on the

Fried champignons in crispy breading

Fried mushrooms are very tasty, and if they are also in a crispy breading, then even more so. These mushrooms are good as a hot appetizer or as an addition to a side dish. In any case, these mushrooms will not leave anyone indifferent. And to prepare them all you need is

A very simple recipe for homemade ham

This ham recipe is quite simple, but it requires strict adherence to cooking temperatures, otherwise you can get broth swelling, in simple words, the end result will be a meatball.

Awesome oyster mushroom appetizer

When the homemade mushroom reserves are eaten, it’s time for store-bought mushrooms and equally tasty champignons and oyster mushrooms. They are the ones you most often come across in the retail chain, and today we will tell you how to prepare a delicious and quick snack from oyster mushrooms. Oyster mushrooms

How to cut a dozen cherry tomatoes in one motion

Cherry tomatoes are used in many salads and dishes. They are small, look interesting, and are pleasant and convenient to eat. They are usually placed in a dish cut in half. So, in order to save time and effort, I suggest you get acquainted with interesting

How to cook a cake in the microwave in 5 minutes without milk

I really love various baked goods, but I’m not ready to spend 3 hours in the kitchen preparing one dish. That’s why I want to introduce you to such a simple and delicious recipe. And most importantly, in just 5 minutes you will get a real, delicious dessert for

This is the laziest recipe for lazy dumplings

These lazy dumplings are all the same size, have the most delicate curd structure and all this is thanks to the minimum amount of flour in the batch, as well as a special method of forming curd cylinders. Dumplings with cottage cheese

Chicken roll “Marble”

Not a single housewife who is sensitive to her family’s diet should pass by this recipe.Delicious chicken roll is ideal in all possible respects: stunning, spicy and, at the same time, delicate taste is combined with maximum

How to make oat milk at home

Oat milk is a product of plant origin that is unique in its qualities. It can be found in the retail chain under the name “Ne moloko”. It does not contain lactose and casein, as in cow's milk; accordingly, it can be safely consumed by those

Whole carp with lemon and onion in the oven

Oven-baked carp with lemon, onion and dill turns out aromatic and incredibly tasty. Such a dish, despite the simplicity of its preparation, will definitely take pride of place on the holiday table. To bake carp

The most tender boiled pork with milk injections

Any part of pork pulp can be turned into the most tender boiled pork, you just need to stuff it with milk injections. Garlic, sweet carrots and rosemary sprigs will add a special taste and color.

How to fillet almost any fish simply and quickly - universal step-by-step instructions

How to fillet fish quickly and easily? Just ten minutes of your time and a sharp knife are enough! Even a novice cook can handle this process. For cutting fish, it is best to choose a sharp and thin knife.

How to marinate mackerel for grilling so that it turns out juicy

Grilled mackerel is a great idea for a picnic. Kebabs are a common thing and you won’t surprise anyone with meat on the grill. But if you fry fish, you can surprise both yourself and your guests. Mackerel is well suited for salting. Many people refuse to buy it for

Making real pork sausages at home

Making sausages at home, difficult or not? What is a sausage? It is essentially specially prepared minced meat, placed in a casing and cooked according to a recipe. There is nothing complicated, the main thing is to know some tricks and recipes.

Homemade pork and beef sausage, a simple step-by-step recipe

Nowadays you can cook anything, you just need to have the right set of ingredients. Hearty homemade sausages are no exception. In this recipe we will use only natural products, which means that the quality of the sausage

Making the most delicious basturma at home

Basturma is a meat dish of the peoples of the Caucasus. Typically, this appetizer is made from beef tenderloin, but can also be made from pork, turkey, and even chicken. It’s not at all difficult to prepare basturma at home. Must buy

Boiled brisket roll

You can prepare a wide variety of delicious dishes from pork belly. You can make a brisket roll for a holiday instead of the usual sausage. This is a great cold cut meat that can also be put on a sandwich. Cook like this

Crispy sauerkraut with beets, quick preparation

Case for flash drive made from marker | Do it yourself

Useful and interesting | Page 35 | Do it yourself

“Tea House” using decoupage technique | Do it yourself

«Do it yourself - with your own hands» - a site of interesting homemade products made from scrap materials and items at home. Step-by-step master classes with photos and descriptions, technologies, life hacks - everything a real master or just a craftsman needs for needlework. Crafts of any complexity, a large selection of directions and ideas for creativity.

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