Fish dishes. Page 2

Many experienced housewives avoid capelin and do not use it in their diet. They disdain small fish, which can be extremely tasty when cooked correctly. She is good in any form. Suitable for frying and baking, fish soup and pates. A

It’s not without reason that skillful housewives often include fish in batter on holiday menus. After serving, this dish is eaten by the participants of the feast in an instant. You won’t find a gourmet who wouldn’t like this treat. Do you want to surprise everyone with your unique

Pieces of mackerel baked on the grill are very similar to hot smoked fish. The “barbecue smoke” permeates the entire fish flesh, and the mackerel acquires an incredible aroma. The longer the fish sits on the grill, the drier it becomes. Need to catch

Mackerel baked on the grill can be a quick improvisation when there is very little time left before unexpected guests arrive.The fish is marinated for an hour and baked almost instantly: it only takes 20 minutes for the sides of the carcass to become

Fishing is an ancient male occupation. A real fisherman can not only catch fish, but also cook it. Currently, with the help of domestic restaurateurs, sea bass fish dishes have become popular. And the name sea bass itself came out of the door

Preparing baked mackerel couldn't be easier. The result will simply surprise you! The fish turns out very juicy and tasty. Try it! I took large fish, mayonnaise, salt, foil.

Any person can handle the heat of crucian carp. Even those who have no idea what fishing is or how to fish correctly. But we suggest repeating a special recipe for crucian carp. You just have to follow all the recommendations and conditions so that the dish

Who among us doesn’t love delicious fatty fish cooked over a fire? Even the pickiest eaters will not refuse this wonderful dish. Juicy fish with a slight smell and smoky taste and a crispy crust. Real jam! The aroma of this

Squids are widespread cephalopods. They are the closest relatives of octopuses and cuttlefish. Many species of squid are edible and are subject to industrial and recreational fishing. Squid meat contains a lot

Smelt. There are so many delicious things that immediately come to mind. Soups are made from smelt, it is fried, baked, and stewed.And the smell of smelt, reminiscent of the smell of a fresh cucumber, does not fit with the word “fish” at all. As you know, smelt is a welcome guest on every table,

Catfish is a freshwater predatory fish. From such inhabitants of rivers and lakes as pike, carp, and crucian carp, catfish compare favorably with the absence of durable scales and completely non-bony meat. Catfish do not have such small and sharp bones as, for example, the same

I have tried this method of preparing mackerel more than once. And believe me, it’s no worse than in the supermarket. There is even a plus - it is much fresher. We take three medium-sized mackerel. If it is frozen, then you need

I personally don’t really like cooking and eating fish, but I liked this simple recipe. Very simple and the fish turns out delicious. Necessary ingredients for cooking fish: 1 fish fillet; 3 teaspoons sour cream; 5 milliliters sunflower

Getting hot smoked fish at home is not at all a difficult task, and the advantages of a natural product with excellent taste and original smell, and the absence of popular chemicals (liquid smoke) are undeniable. For cooking

Baked fish is a dietary product and has amazing taste. The best nutrients in fish can be preserved by cooking it outdoors using the coals of a fire and food foil as a casing. For frying fish over

Many young housewives are prejudiced against this small fish precisely because they do not know how to cook it. Meanwhile, properly cooked capelin is very tasty. If you want to prepare a dish with a minimum of carcinogens from capelin, more

To prepare golden fried fish you need: - two to three fish (pollock or hake); - 50 grams of wheat flour; - two to three pinches of salt; - 30 grams of sunflower oil.